Who doesn’t love a good gluten free chocolate chip cookie recipe? After all, you never know when you’ll discover one that is so delicious and worth making time and time again.
This cookie recipe is just that! I made it a few weeks ago during a dinner party I hosted for out-of-town friends. The cookies received rave reviews from the adults and picky kids – now this must be a crazy good chocolate chip cookie, right?!?
Before you read further, please note some of the links below are to affiliate links on where you can buy the products I mention.
In the meantime, I want to share this recipe for tasty, doughy, and yummy soft-baked gluten-free almond flour chocolate chip cookies. I know these will be in heavy rotation and in high demand at your GF house!
Warning: Eat these in moderation even though you’ll be tempted to down the whole batch as soon as they come out of the oven!
Remember to use Honeyville Blanched Almond Flour!!