There are many wonderful, tasty and gluten-free pasta sauces on grocery store shelves these days, but I think we can all agree that there is nothing quite like the taste of homemade pasta sauce. If you have the time to make dinner each night, you’ll have time to make this homemade gluten-free marinara sauce recipe too, which, of course, is naturally gluten-free!
Homemade gluten-free marinara sauce is hard to mess up. It’s got a bunch of fresh, wonderful ingredients that simmer together to create a mouth pleasing sauce. Here is my easy gluten-free marinara sauce recipe – enjoy it over my homemade gluten-free pasta recipe.
Remember, you can fiddle with this gluten-free marinara sauce recipe to your liking. Add more or less salt, garlic, basil, etc. If the mixture tastes acidic to you, add a bit more sugar.
Learn how to make your own gluten-free pasta dough in this blog post!