If you love a rustic artisan bread with a soft center and crusty outside, you’ll love this gluten-free artisan bread recipe. I’ve been dreaming of a recipe like this for years, and I feel like after years of playing with different recipes and trying different things, I have finally cracked the code on making a […]
Gluten-Free Side Dishes
Matzo balls (aka matzah balls) are dumplings made from matzo meal, eggs, water, and oil (fat). They are traditionally served in broth (typically chicken soup) during the Jewish holiday of Passover. In this post, I’ll show you how I make my gluten-free matzo balls soft and fluffy. No dense balls here! This post contains affiliate […]
This cauliflower tabbouleh salad tastes like the real deal but is a million times better for you and contains no gluten or grains, perfect for those following a gluten-free and/or paleo diet. Ready to enjoy this Middle Eastern salad again? I’ve got you covered! This post contains affiliate links. Please see my disclosures. Did you […]
My gluten-free falafel recipe is packed with fresh herbs, delicious spices, and bursting with Middle Eastern flavors. It’s crispy on the outside and soft inside, the way a falafel should be. You won’t miss the gluten either! This post contains affiliate links. Please see my disclosures. The first time I ever had falafel was when […]
Looking for a comforting soup recipe made with gluten-free ramen noodles? This simple soup recipe will leave you feeling satisfied and full.
This post features a fun game day snack board made with my spicy homemade black bean dip, crunchy Crunchmaster® crackers, and chocolate-covered strawberry footballs. This post is sponsored by Crunchmaster and contains affiliate links. Please see my disclosures. Game day is upon us once again, and regardless of what team you’re cheering for, it’s always […]