The Truth About Nima Sensor: False Positives, Food Anxiety, and the Big Relaunch with CEO Mike Glick In this episode, we’re tackling the most debated device in the gluten-free community: Nima Sensor. If you’ve ever stared at a restaurant meal wondering, “Is this actually safe?” you’ve probably considered buying a Nima. But let’s be honest, […]
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Episode 44: Celiac, Type 1 Diabetes, and the GLP-1 Conversation We Need to Have featuring Lorin Smith
Celiac, Type 1 Diabetes, and the GLP-1 Conversatio | RSS.com What does it really look like to live with more than one chronic condition? In this episode of Gluten-Free Unwrapped, Jenny Finke is joined by Lorin Smith, creator of Good Gluten Free Grub. Lorin lives with both celiac disease and type 1 diabetes, and she’s […]
Episode 43: From Family Health Crisis to Whole Foods Shelves: The NUFS Story
From Family Health Crisis to Whole Foods Shelves: | RSS.com Today on Gluten-Free Unwrapped, Jenny Finke interviews Kristine Tran, the co-founder of NUFS, a fast-growing seed-oil-free cracker brand found at Sprouts and Whole Foods. While the crackers are amazing, what makes this brand truly special is the story behind it. Kristine shares how her father’s […]
Episode 42: Behind the Blog: Nicole Hunn of “Gluten Free on a Shoestring” on Gluten-Free Baking, Cookbooks, and Why Flour Matters
Episode 41: From Kitchen Startup to National Brand: How Lewis Goldstein Is Betting Big on Buckwheat
From Kitchen Startup to National Brand: How Lewis | RSS.com On this episode of Gluten-Free Unwrapped, I chat with Lewis Goldstein, CEO of Maine Crisps and Better with Buckwheat, to talk about what it takes to scale a small, mission-driven CPG brand. Lewis joined Maine Crisps in 2022 with a bold goal: to transform a […]
Episode 40: You Went Gluten-Free… So Why Do You Still Feel Awful?
You Went Gluten-Free… So Why Do You Still Feel Awful? You went gluten-free… so why do you still feel bloated, uncomfortable, or just not quite right? In this episode of Gluten-Free Unwrapped, host Jenny Finke sits down with Registered Dietitian, Molly Winsten, to talk about what’s really happening inside your gut after a celiac diagnosis […]