Welcome to Miss GF Manners, where I help you handle awkward gluten-free moments with grace and boundaries. Email me your etiquette questions (jenny@goodforyouglutenfree.com), and I’ll answer them thoughtfully — and with the nuance and sensitivity our community deserves. Here’s this week’s question: Dear Miss GF Manners, I follow a strict gluten-free diet for health reasons. Is it […]
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Episode 43: From Family Health Crisis to Whole Foods Shelves: The NUFS Story
From Family Health Crisis to Whole Foods Shelves: | RSS.com Today on Gluten-Free Unwrapped, Jenny Finke interviews Kristine Tran, the co-founder of NUFS, a fast-growing seed-oil-free cracker brand found at Sprouts and Whole Foods. While the crackers are amazing, what makes this brand truly special is the story behind it. Kristine shares how her father’s […]
Episode 42: Behind the Blog: Nicole Hunn of “Gluten Free on a Shoestring” on Gluten-Free Baking, Cookbooks, and Why Flour Matters
Dear Miss Gluten Free Manners: I’m annoyed with my fake gluten-free friend
Welcome to Miss GF Manners, where I help you handle awkward gluten-free moments with grace and boundaries. Email me your etiquette questions (jenny@goodforyouglutenfree.com), and I’ll answer them thoughtfully — and with the nuance and sensitivity our community deserves. Here’s this week’s question: Dear Miss Gluten Free Manners: I have a friend who says she is […]
Episode 41: From Kitchen Startup to National Brand: How Lewis Goldstein Is Betting Big on Buckwheat
From Kitchen Startup to National Brand: How Lewis | RSS.com On this episode of Gluten-Free Unwrapped, I chat with Lewis Goldstein, CEO of Maine Crisps and Better with Buckwheat, to talk about what it takes to scale a small, mission-driven CPG brand. Lewis joined Maine Crisps in 2022 with a bold goal: to transform a […]
Meet the March Love Me Gluten Free Subscription Box: Spring Into Food
Love Me Gluten Free is welcoming the fresh energy of spring with a box that’s bursting with bright flavors, craveable textures, and fun new finds. As the days get longer and everything starts to bloom, it’s the perfect time to shake up your routine and discover gluten-free foods that feel light, fresh, and full of […]