Good For You Gluten Free
Living the healthy, gluten-free life
May 29, 2018
Make your own homemade tropical sorbet with frozen mango, frozen pineapple and coconut flavored water (I used Bai). See video for details.
2 cups frozen mango chunks
2 cups frozen pineapple chunks
1 Tbsp. vanilla extract
1/4 cup raw honey
7-9 oz. coconut flavored drink
Freeze dried blueberries or other topping of choice - optional
Add all ingredients to The Ninja® Intelli-Sense™ blender.
Blend using the ice cream setting.
Scoop, top and enjoy!
NutriNinja provided me with the Ninja® Intelli-Sense™ blender used in this recipe/video demonstation.
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